:Sugar
Glucose syrup
Dextrose
Water
Gelatine
Acidity regulators/acidulants: E270 (lactic acid), E330 (citric acid), E296 (malic acid)
Gelling agent: pectin (E440)
Flavourings
Stabiliser: E414 (gum arabic)
Acidity regulators: E325 (sodium lactate), E350 (sodium malate)
Glazing agents: E901 (beeswax), E903 (carnauba wax)
Fruit/plant concentrates: radish, apple, blackcurrant
Colours: E100 (curcumin), E163 (anthocyanins)