Barley malt biscuits 43% (WHEAT flour, sugar, glucose syrup, coconut oil, sunflower seed oil, glucose-fructose syrup, BARLEY malt extract 2.3%, WHEY powder, salt, raising agents: sodium carbonates, ammonium carbonates; flavouring), rehydrated skimmed Milk, sugar, coconut oil, glucose syrup, WHEY powder, fat-reduced cocoa powder 1%, Marsala wine, EGG yolk 0.8%, emulsifiers: mono- and diglycerides of fatty acids; thickener: sodium alginate; edible gelatin, flavourings, colourings: annatto norbixin.