:
The top chocolate Milk 33.5% (sugar, cocoa butter, Milk powder, cocoa mass, emulsifier: lecithin [soy], vanillin), sugar, Milk skim powder, palm oil, butter concentrate, barley , rice, wheat, spelled, emulsifiers: lecithin [soy], buckwheat, vanillin.
Of the total: 30.5% dairy products (skim Milk powder and Milk powder: 25.1%, 5.4% concentrated butter) - Cereals 7.5%.
The chocolate used is pure cocoa butter chocolate.