(per pizza – typical recipe)
Based on the official Italpizza formulation for this range:
Wheat flour (base dough)
Water
Olive oil / sunflower oil
Salt
Yeast
?? Tomato base
Tomato pulp / tomato purée
Tomato concentrate
Sugar
Salt
Herbs (oregano, basil)
?? Chicken topping (~10%)
Roasted chicken strips (chicken breast)
Sunflower oil
Milk powder
Starches
Natural flavourings
Spices
?? BBQ sauce (~9–10%)
Water
Sugar
Tomato purée
Vinegar
Modified starch
Molasses
Garlic purée
Smoke flavouring
Spices (including Mustard, chili, cumin)