Soy Extract 76% (Water, Soybeans 8.2%, Sea Salt), Sugar, Caramelized Sugar 7%, Dextrose, Modified Tapioca Starch, Gelling Agent Carrageenans, Calcium Carbonate, Flavorings, Vitamins, Riboflavin, B12, 02. This Dessert Is Lactose-Free, Low In Fat And Saturated Fat.