OAT Flakes (35 %) Oligofructose Glucose Syrup Sugar Rice Flour (6 %) Stabiliser (Sorbitol Syrup) Whole Grain WHEAT Flour (5 %) Humectant (Glycerol) Vegetable Fats (Palm, Shea) Honey (1.5 %) Cocoa Butter Cocoa Mass Skimmed Milk Powder WHEAT Starch WHEAT Bran Whey Powder (from Milk) Emulsifiers (Soya Lecithins, E471, E476) Milk Fat Molasses BARLEY Malt Extract Fat Reduced Cocoa Powder Salt Flavouring