Ice cream base
Reconstituted skimmed Milk
Water
Sugar
Glucose syrup
Dextrose
Coconut oil
Milk proteins
Whey powder (Milk)
?? Amarena cherry component (~6–12%)
Amarena cherry variegate / cherry preparation
Sour cherry purée or juice concentrate
Glucose-fructose syrup
Sugar
Citric acid (acidity regulator)
Natural flavouring
Fruit/vegetable concentrates (for deep red colour, e.g. black carrot, elderberry)
?? “Granola” crunchy mix (~6–10%)
Wheat flour
Sugar
Vegetable fats (palm, sunflower oil)
Cocoa powder (in biscuit pieces)
Glucose syrup
Salt
Emulsifier (E471 / soy lecithin)
Raising agents (sodium bicarbonate, diphosphates)
Natural flavourings (vanilla/cocoa notes)
?? “Granola” here = sweet biscuit crunch, not real healthy granola
?? Additives / stabilisers
Mono- and diglycerides of fatty acids (E471)
Locust bean gum
Guar gum
Carrageenan
Natural flavourings