Wheat Flour, Water, Sunflower Oil, Salt, Dried Wheat Sourdough (Wheat Flour, Starter Ing: Culture, Wheat Gluten, Hour Treatment Agent E300, Enzymes), Wheat Gluten, Emulsifier E481, Acidity Regulators (E170, E341), Wheat Malt Flour, Enzymes, Hour Treatment Agent E300, Yeast (Saccharomyces Cerevisiae, Emulsifier: E491), Enzyme (Amylase) [Wheat]. Preservative: Calcium Propionate E282