Fresh Milk
Fruit preparation (16%):
Strawberries (45% of the fruit mix)
Stabilisers: modified starch, locust bean gum
Sweetener: aspartame
Acidity regulator: sodium citrate
Citric acid,
Flavouring
Colour: carmines
Milk solids
Stabiliser: pectin
Yogurt cultures
Contains a source of phenylalanine