Pasteurised whole Milk (33%), water, sugar, glucose syrup, pasteurised fresh CREAM (8%), dark chocolate with Ecuadorian cocoa mass (4.5%) [Ecuadorian cocoa mass (59%), sugar, cocoa butter, emulsifier: lecithin (Soya), vanilla extract], cocoa powder, EGG yolk, inulin, fat-reduced cocoa powder, stabiliser (locust bean gum/carob seed flour).