:Chicken breast fillet (˜64%)
Wheat flour (WHEAT)
Water
Vegetable oil (soybean or rapeseed)
Tapioca starch / potato starch
Salt
Sugar / dextrose
Onion powder
Garlic powder
Spices (e.g. black pepper, white pepper, fennel)
Yeast / yeast extract
Raising agents (sodium acid pyrophosphate, sodium bicarbonate)
Vegetable shortening
Spice extracts