:Glutinous rice cake (˜75%):
Tapioca syrup
Sugar
Glutinous rice (˜10%)
Modified starch / thickener (E1422)
Trehalose (glucose source)
Cocoa powder
Palm oil
Emulsifier (E471)
Flavouring
Salt
Potato starch
Preservative (E202)
Chocolate filling (˜25%):
Palm oil
Sugar
Cocoa powder (˜16%)
Soybean powder
Cocoa butter
Emulsifiers (soy lecithin – E322, E471)
Flavouring
Salt.