Main ingredients
Apples (~46–48%)
Wheat flour
Water
Sugar
Sultanas (raisins) (~3%)
Cinnamon
?? Pastry & dough components
Vegetable margarine
Palm fat
Rapeseed oil
Water
Bread crumbs (wheat flour, yeast, salt)
?? Other ingredients
Modified starch
Glucose syrup
Salt
Citric acid (acidity regulator)
Thickening agents (sodium alginate, calcium alginate)
?? Additives / emulsifiers
Mono- and diglycerides of fatty acids (emulsifier)
Sometimes polyglycerol esters (in similar versions)