Sugar; Glucose-Fructose Syrup; Water; Gelatin; Vegetable Fats (Sunflower, Palm, Cottonseed, Safflower, Rice Bran); Citric Acid, Malic Acid; Light Cocoa Powder; Gelling Agent: Pectin; Whole Milk Powder; Lactose; Acidity Regulator: Sodium Malate; Skimmed Milk Powder; Dyes: Curcumin, Riboflavin, Cochineal, Patent Blue V; Aromas; Food Coloring (Safflower); Emulsifier: Soy Lecithin; Cornstarch.