Chocolate coating (sugar, cocoa mass, cocoa butter, Milk fat, emulsifiers: Soya lecithin, polyglicerol-polyricinoleate; artificial vanilla flavor), sugar, wheat flour, vegetable fat (palm oil and shea oil), fat reduced cocoa powder, full-fat Soya flour, chocolate 0,7%, salt, acidity regulator sodium bicarbonate, artificial vanilla flavor.
Cocoa solids min. 48% in chocolate coating.
Cocoa solids min. 36,5% in chocolate.