Non-Hydrogenated Vegetable Fats (Fats Palm And Shea Emulsifiers Mono And Diglycerides Of Fatty Acids Sorbitan Tristearates Soy Lecithin, Favouring Co Colouring Agent Beta Carotene) Sugar Wheat Flour Whey Powder Whey Permeate Powder Cocoa Powder With Reduced Fat Content: 3% Skimmed Milk Powder 2% Cocoa Powder 1%, Emulsifiers Rapeseed Lecithin Soy Lecithin) Raising Agents (Sod Um Bicarbonate Ammonium Bicarbonate) Salt Co During Agent Ammonium Sulphate Caramel) Roasted Barley Mall Extract Pasteurised Egg Melange Corn Starch, Inverted Sugar Syrup Wheat Malt Flour Flavouring