Cooking
Stuffing: For stuffed vegtables or cakes, mix the breadcrumbs into the stuffing.
Toppings: Sprinle the breadcrumbs generously over stuffed vegetables, made-up fish dishes and brown in the oven.
Coatings: Dip the escalopes or fish fillets in salted beaten egg, the in Breadcrumbs Shallow fry in butter or in oil.