Lentils 17%, breadcrumbs (WHEAT flour, yeast, salt, husked millets seeds, pumpkin seeds, brown flax seeds, black onion seeds, rapeseed oil) 15%, carrots 14%, tomatoes 13%, red onion, water, sunflower oil, emmental (Milk, salt, lactic ferments, microbiological rennet), tomato paste, WHEAT flour, salt, tomato powder, onion powder, garlic, sugar, natural flavors, carrot powder, paprika, herbes de Provence, maize flour, faba bean protein, linseed flour.