: 45.36% Ground Almonds, 42.63% Icing Sugar, 10.89% Liquid Egg Whites, 0.91% Inverted Sugar, 0.13% (70% Cherries, 25% Sugar , sugar, glucose and fructose syrup, ph regulator (E330), preservative (E200 E220), (residual) and colouring (natracol copper chlorophyllin E141 (ii)), futurals red, ING water, sweet potato juice, carrot concentrate, cacidity regulator (citric acid E330), oreservative (potassium sorbate E202), 0.09% Blanched Almonds