:Cod fillet (Merluzzo)
Potatoes or vegetable base (varies by recipe)
Cream (Milk)
Cheese (usually cheddar or similar hard cheese)
Breadcrumbs (wheat flour)
Sunflower or vegetable oil
Garlic
Onion
Salt
Parsley / herbs
White wine or flavouring (in some versions)
Thickening agents (modified starch)
Spices and natural flavourings.