Vegetables and Mushrooms (60.7% total mass in varying proportions):"Borlotti" Beans Pitted "Taggiasche" Olives Cultivated Mushrooms (Agaricus bisporus) Sunflower Oil Extra Virgin Olive Oil (3.7%)Wine Vinegar (contains sulphites)Salt Sugar Dried Parsley Garlic (contains sulphites)Chili Pepper Acidity Regulators: Citric acid, Lactic acid Antioxidant: Ascorbic acid Flavoring: Natural mushroom flavoring