: ‘LA SELLA DI MASTRO DANTE’ (coated): Pork leg (origin: EU), salt, Balsamic Vinegar of Modena PGI 1% (wine vinegar, cooked grape must), spices, natural flavourings, glucose, fructose, preservatives: sodium nitrite (E250), potassium nitrate (E252), antioxidant: sodium ascorbate (E301).