Chicken & filling:
Chicken breast fillet
Turkey ham (pork or turkey depending on batch)
Cheese (usually processed cheese blend – Milk)
Breading / coating:
Wheat flour (Gluten)
Breadcrumbs (wheat flour, yeast, salt)
Water
Starch (maize or potato)
Vegetable oil
Seasoning & additives:
Salt
Spices (pepper, garlic, onion powder)
Flavourings
Stabilisers and emulsifiers (for texture and moisture retention)