Soy Preparation (Water, Hulled Soybeans (9.7%))
Mango (17.7%) (juice from concentrate (11%), fruit (6.7%))
Tricalcium citrate
Stabilizer (pectin)
Acidity regulators (sodium citrates, citric acid)
Natural flavor
Modified starch
Sea salt
Antioxidants (tocopherol-rich extract, ascorbic acid esters with fatty acids)
Pumpkin extract
Carrot extract
Vitamins (B2, B12, D2)
Vidi yogurt ferments (Streptococcus thermophilus, Lactobacillus bulgaricus)
May contain traces of Nuts (no peaNuts)
Without Milk, Milk derivatives and Gluten
Naturally lactose free