: Rapeseed (38%), 32% Cream Cheese (Milk, 32%) Preparation At Least Fat I. Tr. (45%) (Cream Cheese Made from Pasteurized Cow and Sheep) Milk, Table Salt, Spices, Thickeners:(Guar Gum) Preservative: (Potassium Sorbate), (30%) Cherry Peppers (Pepper sweet).